
Royal Lamb Biryani
Aged basmati layered with slow-cooked lamb, saffron milk and fried onions, sealed under pastry and opened at your table.
Everything is cooked to order in our Mayfair kitchen. Use the filters to find vegetarian, vegan and gluten-free plates — or let the chef's signature mark guide you.
Kitchen hours
Today · 12:00 – 23:00
Delivery
35 – 50 minutes · Mayfair
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Prices include VAT

Aged basmati layered with slow-cooked lamb, saffron milk and fried onions, sealed under pastry and opened at your table.

The dum-cooked classic: marinated chicken thigh, green chilli and mint, buried in saffron rice with a mirchi ka salan.

Garden vegetables, whole spices and Persian saffron steamed together with basmati. Served with cucumber raita.

Tiger prawns, curry leaf and coconut tempered with black pepper, layered with short-grain rice in a brass handi.
Search and filter the carte, then add dishes to your order. Your basket is saved as you browse.
Delivered within 3 miles of Mayfair in 35 – 50 minutes, or collect from our Mayfair counter.
Send your order straight to our kitchen on WhatsApp. We reply with confirmation and timing.
Allergens & notes: please tell us about allergies in the order notes and our team will confirm before cooking. A discretionary 12.5% service charge applies to dine-in parties of six or more.