Skip to content
Royal TasteMayfair · Est. 1998
The carte · Spring

Fire, spice and ceremony

Everything is cooked to order in our Mayfair kitchen. Use the filters to find vegetarian, vegan and gluten-free plates — or let the chef's signature mark guide you.

Kitchen hours

Today · 12:00 – 23:00

Delivery

35 – 50 minutes · Mayfair

Prefer to chat?

Message the kitchen
Refine

Royal Curries

Butter Chicken 1998
SignatureGluten Free
£21.00
22 min

Butter Chicken 1998

Our founding recipe. Tandoor-charred chicken folded into a velvet tomato and fenugreek gravy with cultured butter and cream.

Made to order
24-Hour Dal Makhani
SignatureVeg
£14.50
18 min

24-Hour Dal Makhani

Black urad lentils simmered overnight with smoked butter, tomato and ginger. Finished tableside with a swirl of cream.

Made to order
Kashmiri Lamb Rogan Josh
Gluten Free
£24.00
26 min

Kashmiri Lamb Rogan Josh

Fell-bone lamb braised for four hours with ratanjot, fennel and Kashmiri chilli — deep, aromatic and gently fiery.

Made to order
Shahi Paneer Korma
VegGluten Free
£17.50
20 min

Shahi Paneer Korma

Royal court korma of cashew, poppy seed and rose water with hand-pressed paneer, finished with gold leaf and crispy shallots.

Made to order
How it works

From our pass to your table

Go to checkout
  1. 01

    Build your order

    Search and filter the carte, then add dishes to your order. Your basket is saved as you browse.

  2. 02

    Choose delivery or collection

    Delivered within 3 miles of Mayfair in 35 – 50 minutes, or collect from our Mayfair counter.

  3. 03

    Confirm on WhatsApp

    Send your order straight to our kitchen on WhatsApp. We reply with confirmation and timing.

Allergens & notes: please tell us about allergies in the order notes and our team will confirm before cooking. A discretionary 12.5% service charge applies to dine-in parties of six or more.