SignatureGluten Free
£19.50 25 min
Tandoori Chicken Royale
Free-range chicken steeped in saffron, mace and green chilli, blistered in the clay oven. Finished with smoked butter and charred lime.
Made to order
The carte · Spring
Fire, spice and ceremony
Everything is cooked to order in our Mayfair kitchen. Use the filters to find vegetarian, vegan and gluten-free plates — or let the chef's signature mark guide you.
Kitchen hours
Today · 12:00 – 23:00
Delivery
35 – 50 minutes · Mayfair
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From the Tandoor
Prices include VAT
SignatureGluten Free
£28.00 28 min
Peshawari Lamb Chops
Rack of Welsh lamb marinated in papaya, black cardamom and mustard oil, grilled pink and glazed with honeyed fenugreek.
Made to order
Gluten Free
£21.00 24 min
Seekh Kebab Platter
Hand-minced lamb with roasted cumin and coriander root, skewered over charcoal. Served with mint chutney and pickled onion.
Made to order
VeganVegGluten Free
£16.00 20 min
Charred Garden Platter
Heritage carrots, baby aubergine and tenderstem broccoli from the tandoor with coconut korma sauce and toasted curry leaf.
Made to order
How it works
Go to checkout From our pass to your table
- 01
Build your order
Search and filter the carte, then add dishes to your order. Your basket is saved as you browse.
- 02
Choose delivery or collection
Delivered within 3 miles of Mayfair in 35 – 50 minutes, or collect from our Mayfair counter.
- 03
Confirm on WhatsApp
Send your order straight to our kitchen on WhatsApp. We reply with confirmation and timing.
Allergens & notes: please tell us about allergies in the order notes and our team will confirm before cooking. A discretionary 12.5% service charge applies to dine-in parties of six or more.